Reserve your local holiday roast today! 100% Grass Fed Beef Prime Rib Roasts & Tenderloin Roasts from Grass Run Farms. For more information or to place an order call (612)922-1159 and ask for the Meat & Seafood Department.
The holiday season is upon us! Our annual 12 Days of Local sale is back this year and has been expanded with all the brands and products on sale from December 13 – December 24.
Check out all of our local favorites and more when you download the December Rollin’ Oats Journal.
Brrrr…there is a definite chill in the air with the start of November. This issue will start setting the mood for Thanksgiving with a few great recipes and tips about using dried herbs and spices. Inside, we have re-printed our Annual Report to the Member Owners that was handed out at last month’s Annual Meeting.
Also check out our November class schedule and more when you download the November Rollin’ Oats Journal!
There is no question that autumn has arrived and it has brought some eagerly anticipated changes to our co-op publications. While you admire the Rollin’ Oat s Journal’s new design, be sure to read up on all of the exciting co-op activities including our Annual Member Meeting & Dinner and our Annual Election.
August is Eat Local Month here at Linden Hills Co-op. In addition to the myriad of great saving you can find in store, you can also lean about a few of our local vendors in this month’s newsletter.
Check out our fall class schedule, and read about the upcoming changes to your favorite co-op publication, the Rollin’ Oats Journal.
Details of this year’s annual meeting are announced – be sure to RSVP early to reserve your seat! Also in this issue, celebrate Fair Trade Month with Alaffia Skincare founder Olowo-n’djo and find out what new things Equal Exchange is up to. Be sure to check out the 2013 Co-op Board of Directors election ballot where you can read the profiles of the Board nominees and green patch groups before you place your vote.
Download the PDF version of the October/November Rollin’ Oats Journal
Erin Erickson introduces the 2013 Eat Local Farm Tour in the cover story “Get Connected to Local Minnesota Farmers the Old Fashioned Way: In Person.” Also in this issue, Eileen Adamec, M.P.H. tells us how healthy carbohydrates can be and shares a great Green Been & Zucchini recipe. Find out what the Board of Directors is up to and get the scoop on our up coming event Rock the ‘Hills.
Click to download the PDF version of the June-July Rollin’ Oats Journal.
Sarah Johnson gives us the backstory on one of our Green Patch program recipients in her coverstory “Land Stewardship Project, Celebrating 30 Years.” Also in this issue, we share important news about Cedar Summit Farm, get to know restaurateur Kim Bartmann in our member spotlight, stop awhile in the bulk aisle and share a recipe that glorifies garlic in all its spring incarnations.
Click to download the PDF version of the April-May Rollin Oats Journal.